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October 30, 2009   1 note

Pumpkin Bouquet

Super easy to make. Just select fresh cut flowers from your local farmers market or grocery, and nab a pumpkin. Cut the top off the pumpkin and arrange flowers as desired. I poured water directly into the pumpkin because we’ll probably only keep these around a few days. If you plan on keeping the arrangement out for awhile, you might consider putting a bowl or small vase in the pumpkin to keep the innards from getting soggy and mushy.

Don’t forget to reserve your seeds to cook up later!!!!!

I bought the pumpkin at Fresh N Easy for less than $3 and the flowers were under $7 (total) at Whole Foods. Happy Harvest Season, Everybody!!!!

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